United Fresh
Webinar Series: Strategies for Limiting Your Legal Exposure in Recalls
United Fresh
members and the produce industry are invited to register for this webinar,
hosted by the United Fresh Grower-Shipper Board. The “Strategies
for Limiting Your Legal Exposure in Recalls” webinar on Thursday, January
16, 2014 from 2 pm to 3 pm US/Eastern, will help produce companies understand
the legal consequences from foodborne illness outbreaks and recall events and
identify strategies to avoid staggering financial losses and criminal charges
in the future. The webinar is part of United’s group of Recall Ready programs
and services.
In this
timely one-hour webinar, attorneys David
Durkin and Danny Gurwitz examine
the scope of America’s food safety laws, review real-world case studies showing
successful legal strategies, and address the most critical civil and criminal
liability issues facing fresh produce companies today.
David Durkin is a principal at Olsson Frank Weeda
Terman Bode Matz PC. Mr. Durkin's
practice concentrates on federal civil and criminal litigation and
administrative proceedings, including court challenges to FDA, USDA, and DEA
regulatory and enforcement initiatives.
Danny Gurwitz is a partner at Atlas Hall, and
represented Frontera Produce in litigation concerning the recall of
contaminated Rocky Ford cantaloupes in 2011. Mr. Gurwitz has litigated products
liability claims; food borne contamination; insurance coverage disputes, and
many other types of cases.
Registration
is complimentary for United Fresh members and $50 for non-members, and includes
one connection to the web and one reserved phone telephone line for the audio
portion.
Labels: California ag News Today, Limiting Legal Exposure in Recalls Webinar, Strategies for Limiting Legal Recall Exposure, United Fresh Webinar Series