High Temps Slowing Tree Fruit Season
High
temperatures continue to take a toll on California Tree Fruit. When temps are
above 100, the fruit shifts to a shut-down mode, and any fruit exposed to
sunlight is prone to sunburn---hurting quality.
The
season started out early, but high temperatures prior to July 4, and over the last week have slowed
things down.
Growers farming peaches, plums and nectarines, as well as other fruits, are making sure that the mid-season varieties are
adequately irrigated.
Labels: California Ag Today, California Tree Fruit, High temps slowing season, tree fruit growers, tulare county tree fruit